Powdered Milk

Drinkable Powdered Milk

1 gallon water + 3cups of non-instant powdered milk = 1 gallon milk
1 quart water + 3/4c non-instant powdered milk = 1 quart Milk
1 cup water + 3TBSP non-instant powdered milk = 1 cup milk

Mix in the dry milk a little at a time until well blended. Use a whisk to mix which adds air. You can also pour the milk through a fine mesh strainer to get any remaining lumps out.

Options to improve the taste of powdered milk
• Use 1/2 the amount of TABLE CREAM as you would dry milk
• 1/2 tsp vanilla and sugar
• Mix with fresh milk (this is good to help get use to it, gradually mix less fresh with powdered milk)