The place to go for recipes we serve at our events........
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Sunday, December 12, 2010
Pork Loin in crock pot (from 2010 RS Christmas Dinner)
2 lb. pork loin roast 1 can cranberry sauce ¼ c. cranberry juice ¼ tsp. cloves ¼ tsp. salt
Mix everything except the roast. Place roast in crock pot and pour cranberry mixture over the top. Bake 4 hours on high.
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