1 1/2 cups Kellogg's Corn Flake Crumbs
1/2 cup sugar
1/2 cup butter or marg melted
1 cup semi-sweet chocolate chips
1 cup butterscotch chips
1 cup flaked coconut
1/2 cup chopped walnuts
1 can (140z) sweetened condensed milk
1. Mix first 3 ingredients. Press mixture into a 13x9 baking pan. Press down with back of a spoon to form the crust.
2. Layer chips, coconut and walnuts evenly over crust. Pour sweetened condensed milk evenly over the top.
3. Bake at 350 F for 25 minutes or until lightly browned around the edges. Cool before cutting.
Yields 24 bars
